Ecofast is a food waste management system for restaurants, hotels, hospitals, supermarkets and canteens, providing more productive operations and waste reduction systems to the foodservice equipment industry.
Ecofast provides an environmental friendly solution to food waste disposal;
Meets the current legislation;
The dewatered food waste can be used as a high quality feedstock for Anaerobic Digestion systems or for Composting.
Gallery
The free standing disposal unit is a machine which grinds food waste produced in commercial kitchens with the following targets:
- To minimize the labour cost in the food management and waste collection and improve the efficiency of the internal organization
- To be in compliance with HACCP rules.
- To perform a real separate collection of the organic fraction.
- To minimize the labour cost in the food management and waste collection and improve the efficiency of the internal organization
- To be in compliance with HACCP rules.
- To perform a real separate collection of the organic fraction.
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Catalogue and Video
For further details of products, please contact our sales to provide best service.